Veggie Pasta Gluten Free Vegetable Pasta Fusilli-200g

Organic Nation Fusilli Veggie Pasta is a gluten-free pasta made from a blend of four vibrant vegetables—beetroot, carrot, spinach, and turmeric. Designed for easy digestion and rich in nutrients, it provides a delicious way to incorporate more vegetables into your diet. Its low glycemic index ensures steady energy, making it a wholesome choice for the whole family, especially children.

Why You Will Love It:

• Gluten-free and gentle on digestion

• Packed with nutrients from four different vegetables

• Low glycemic index for steady energy release

• Fun fusilli shape that appeals to children

• Easy to cook and incorporate into a variety of meals